10YEARS
Manufacturing experience
Development, manufacturing and sales
WE KNOW COFFEE. WE KNOW COFFEE LOVERS.
Factory-backed supply. OEM/ODM co-creation.
A decade of manufacturing for the global coffee equipment market. Direct development and production, a complete equipment range, defined quality inspections and flexible customization support coffee users, operators and brand partners.
5CATEGORIES
Coffee equipment categories
Grinding, tamping, brewing, frothing and cleaning
3STAGES
Quality inspection stages
IQC · In-process inspection · QA testing
OEM/ODM
Customization · Smaller batches
Logo, appearance, voltage and interface language
WHAT LYBETY BRINGS TO YOUR BUSINESS
Direct manufacturing. Complete equipment. Flexible customization.
A Chinese source factory that understands coffee lovers and coffee businesses. Four capabilities underpin the way we work with you.
01Direct factory access: development, production and sales.LYBETY is backed by Zhongshan Topcaf Smart Technology Co., Ltd. Equipment development, manufacturing and sales are handled by the same company, so configurations, product changes and purchasing needs can be discussed directly with the manufacturer.
02A complete counter: five equipment categories.Espresso machines, grinders, electric tampers, portafilter cleaners and milk-frothing equipment cover the steps around coffee preparation. Select the main machine and supporting equipment within one purchasing plan.
03Quality control: incoming materials, production and QA.The QC team carries out incoming inspections (IQC), in-process inspections and QA testing. These are defined stages in quality management, supported here by photographs of our company signage, assembly stations and production floor.
04Flexible co-creation: market-specific changes and smaller batches.OEM/ODM discussions cover logos, appearance, voltage and interface languages. Customization scope and minimum quantities are agreed by model and project, helping brand partners plan sample evaluation and an initial market launch.
INSIDE LYBETY
Development. Production. Quality.
See our factory.
Based in Zhongshan, Guangdong, our work brings coffee equipment development, manufacturing and sales together with incoming inspections, production checks and QA testing.
FROM THE WORKSHOP
Zhongshan Topcaf Smart Technology Co., Ltd. · Zhongshan, Guangdong, China
Development, manufacturing and sales in one company.
For 10 years, we have specialized in espresso machines and coffee grinders, bringing development, manufacturing and sales together while also providing equipment for the coffee counter. We maintain strict quality standards, with a dedicated QC team conducting incoming inspections (IQC), in-process inspections and QA testing at every stage.
- IQC
Incoming inspection
Inspect incoming components and materials.
- IN-PROCESS
In-process inspection
Carry out inspections during production.
- QA
QA testing
Assess product quality through QA testing.
ON THE FLOORBrand archive · Workshop photographs from the company brochure
OUR BRAND POSITION
Light-commercial performance. Approachable care. Factory-backed supply.
We serve coffee lovers and operators who care about the cup, as well as distributors and brands seeking direct manufacturing and customization. Our brand brings four priorities together: essential brewing configurations, complete counter equipment, customization with smaller batches, and maintenance considered at the purchasing stage.
01 / PERFORMANCE
Light-commercial performance, focused on the coffee.
Coffee lovers want control over extraction; cafés and hotel counters also need to consider steam use, repeated drinks and the pace of service. LYBETY starts with those needs. Featured espresso models offer separate brew and steam boilers, PID temperature control and rotary pumps, with features selected by model to suit the workload.
For example, the 510M offers a removable water tank or a pressurized mains connection. The 830 has one group head and the 835 has two, with corresponding boiler configurations to compare. Home coffee corners, beverage shops and professional counters can choose around their menus, frequency of use, water supply and installation space.
02 / THE COMPLETE COUNTER
Equipment for the whole counter, from grinding to cleaning.
Making a coffee involves grinding, tamping, extraction, milk preparation and cleaning. Our range includes espresso machines, grinders, electric tampers, portafilter cleaners and milk-frothing equipment, alongside blenders and smoothie-making equipment for beverage preparation. These products form our one-stop equipment offering.
For operators, the setup depends on the menu and the sequence of work at the counter. For distributors and brand partners, the product mix depends on the market and its users. Discuss the main machine and supporting equipment in one purchasing plan, including what is needed before and after extraction.
03 / OEM & ODM
Customization and smaller batches, shaped around your market.
Brand partnerships turn a market’s requirements into product decisions. LYBETY supports OEM/ODM discussions around logos, appearance, voltage and interface languages, bringing brand presentation, local power requirements and everyday use into the product plan. Available changes depend on the model and development needs.
Smaller-batch cooperation allows partners to begin with sample evaluation and an initial market launch. Discuss the model, customization scope, expected quantity and delivery together. Minimum quantities depend on the model and customization, with room to plan the later product range and order volume.
04 / EVERYDAY CARE
Practical maintenance, considered before delivery.
Our aim of approachable everyday care considers whether users can understand operation, keep equipment clean and identify the appropriate next step when a problem occurs. Tank or mains water supply, counter power, installation space and cleaning routines all affect life after delivery and belong in the purchasing discussion.
For operators, equipment must fit the daily workflow. For distribution partners, operating guidance, maintenance responsibilities and spare-part arrangements also matter to ongoing service. Include these in the partnership discussion, with warranty coverage, parts and after-sales arrangements agreed for the project.
MEET LYBETY
HOTELEX Shanghai and Shenzhen. Our exhibition record.
Photographs from our HOTELEX Shanghai and Shenzhen stands in 2025 show LYBETY espresso machines, grinders and supporting equipment. Our company identity, product displays and factory photographs document the business behind the brand.
HOTELEX Shenzhen 2025
SEE THE WORK BEHIND THE BRAND
Look closer at the people, products and work behind LYBETY.
Explore workshop photographs, machine internals and our brand film, or discover the equipment through our exhibition journal.
Read the exhibition journalLYBETY IN FILM
From our workshop to your coffee.
Step inside our workshop, explore the equipment and see coffee in the making.
WORKSHOP · EQUIPMENT · COFFEE MAKINGLYBETY / 01:42
Inside the 835-5 · Product catalogueDESIGNED AROUND THE DAILY WORKFLOW
Performance, with everyday operation in mind.
From separate brew and steam boilers, temperature and pre-infusion controls to water supply and daily cleaning, match the configuration to your menu, demand and setting. Discuss installation, maintenance and spare-part needs as part of your equipment plan.
Compare featured configurationsFROM YOUR FIRST CUP TO YOUR OWN BRAND
From your first machine to your own brand.
For coffee lovers, café operators, distributors and brand partners worldwide. Start with how you make coffee, and plan for what comes next.
Equipment that fits your space and menu
Share your home setup, café workflow or hospitality needs. Explore equipment, water supply, power and day-to-day use together.
Explore applicationsPlan a product for your market
Discuss OEM/ODM, sample evaluation, delivery and support around your sales region, brand positioning, expected quantities and customization needs.
Discuss a partnershipFAQ
Which company is behind LYBETY, and where is it based?
LYBETY is backed by Zhongshan Topcaf Smart Technology Co., Ltd., based in Zhongshan, Guangdong, China. Its operations cover coffee equipment development, manufacturing and sales.
What OEM/ODM customization can we discuss?
Discuss logos, appearance, voltage and interface languages for the selected model. Available changes, development scope, minimum quantities and delivery plans are confirmed for each model and project.
What is the minimum order quantity?
Minimum quantities depend on the model, configuration and customization project; there is no single quantity stated for every product. Share your selected model, expected quantity and customization needs to discuss sample evaluation and purchasing arrangements.
How should I choose between the 510M, 830-5 and 835-5?
The 510M is primarily for home coffee enthusiasts, everyday use and personal recipe exploration; light-commercial needs require a separate review. The 830-5 is a single-group model for fixed commercial counters and shop menus. The 835-5 provides two brewing groups for shared workflows and parallel brewing. Choose around your menu, peak demand and installation conditions.
Which installation conditions should I confirm before ordering?
Confirm counter dimensions and working space, voltage and available power, water source and supply method, drainage and water-treatment requirements for the selected model. Follow that model’s product information and installation instructions rather than assuming one power or water arrangement suits every machine.
How should I check product certificates and compliance?
Check the exact model, certificate holder, applicable standards and document scope against the original certificate, then confirm the requirements of your destination market. Current company details and entities named in historical certificates retain their respective identities. A certificate or a standard mentioned in a brochure does not establish certification for every model.
What information should I provide for a quotation?
Share the destination country or market, model and configuration, expected quantity, customization needs, local voltage, available power and water conditions. Your menu, peak demand and counter dimensions also help confirm model suitability and the quotation scope.
LET’S TALK COFFEE
Tell us about
your coffee setup.
Have a machine in mind, or a new coffee project? Share your requirements to discuss equipment and purchasing options.
Models & configurationSpace & installationPurchase & quotation
You can also reach us directlyjoe@lybety.com WhatsApp · +86 186 7656 8689
For equipment selection, prepare your daily volume, menu, counter dimensions and local power supply.
FAQ
Which espresso machine suits my needs?
Choose for peak demand, milk drinks and staffing, then check space, power, water and drainage. Two groups allow parallel brewing; capacity also depends on the grinder and workflow.
Do I need a separate grinder?
Yes, for whole beans if the machine has no built-in grinder. Use an espresso-capable grinder and grind just before brewing. Pre-ground coffee compatibility depends on the basket and model.
How long should the machine warm up?
Wait until the machine is ready and the group and portafilter are warm. Warm-up time varies by model; follow its manual.
What water should I use?
Use drinking water that meets the model’s specifications and treat hard water appropriately. Check compatibility before using distilled or unremineralised reverse-osmosis water.
How do I adjust flow and flavour?
Keep dose and yield consistent. Try a finer grind for fast flow or a coarser grind for slow flow, changing one variable at a time. Beans and brew ratio also affect sourness and bitterness.
Why is the foam coarse or steam weak?
Check steam readiness, water supply and tip blockage. Use cold milk and adjust the tip position. Wipe and purge as directed after use; contact service if steam stays weak.
How often should I clean or descale?
Cleaning removes oils and milk residue; descaling removes mineral deposits. Clean baskets, portafilters and the tray after use, and the wand after every milk drink. Follow the model’s descaling instructions; consult service for commercial boilers.